Physiology Research

The lab of Dr. Juan Carlos Melgar is part of Clemson University's Plant and Environmental Sciences program. We focus on current physiological issues regarding peach trees as well as other small fruits important to regional growers.  

Our research directions focus on the optimization of nutritional management, water-saving strategies, cultivar evaluations, horticultural practices that increase the value of agricultural products, and on the effect of biotic and abiotic stresses in physiological responses for peach, blackberry and citrus production in South Carolina, United States. 

Peaches, blackberries, and other Small Fruits

Peach Research

Publications

Small Fruits Research

Advised under Dr. Juan Carlos Melgar

Interested in joining the Melgar team or learning more?

The Melgar Team is composed of passionate young scientists who want to learn more about the physiological mechanisms behind modern issues in pomology and orchard management. If you would like to learn more about our program, please see our opportunities.

See Opportunities